LongHorn has MANY popular menu items — so here are the top 3 most-requested LongHorn Steakhouse copycat recipes.
If you want a specific one (Parmesan Crusted Chicken, Wild West Shrimp, Mac & Cheese, etc.) just tell me!
🧀🔥 1. LongHorn Parmesan Crusted Chicken (MOST POPULAR)
Ingredients
Chicken
- 4 boneless chicken breasts
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 2 tbsp butter or oil
Parmesan Crust
- ½ cup grated Parmesan cheese
- ½ cup Provolone cheese (shredded or sliced)
- ¼ cup ranch dressing
- ¼ cup melted butter
- ½ cup panko breadcrumbs
Instructions
Season & cook chicken
- Season chicken breasts with salt, pepper, garlic powder, and paprika.
- Pan-sear in butter/oil over medium-high heat until browned (about 4–5 min each side).
- Move to a baking dish.
Make the parmesan crust
- Mix ranch + melted butter + Parmesan.
- In a separate bowl mix panko + a little more Parmesan.
- Layer chicken in this order:
Provolone → ranch/Parm mixture → panko mixture
Bake
- Broil 2–4 minutes until bubbly and golden.
🍤🌶 2. LongHorn Wild West Shrimp
Ingredients
- 1 lb small shrimp, peeled & deveined
- 1 cup buttermilk
- 1 ½ cups flour
- ½ cup cornstarch
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp cayenne
- Salt & pepper
- Oil for frying
Chili-Lime Sauce
- ½ cup ranch dressing
- 2 tbsp sweet chili sauce
- 1 tbsp lime juice
- 1 tsp hot sauce
Instructions
- Soak shrimp in buttermilk 15 minutes.
- Mix flour, cornstarch, paprika, garlic, cayenne, salt & pepper.
- Dredge shrimp in mixture and fry at 350°F for 2–3 minutes.
- Toss in chili-lime sauce or serve on the side.
🧀🍝 3. LongHorn Steakhouse Mac & Cheese
Ingredients
- 2 cups elbow pasta
- 2 cups heavy cream
- 1 cup shredded white cheddar
- 1 cup shredded Gruyère or Swiss
- ½ cup Parmesan
- 2 tbsp butter
- 1 tbsp flour
- 1 tsp garlic powder
- Salt & pepper
Topping
- ½ cup panko
- 2 tbsp butter
- ¼ cup Parmesan
Instructions
- Cook pasta; set aside.
- Melt 2 tbsp butter → whisk in flour → cook 1 minute.
- Add cream + garlic powder → simmer until thick.
- Stir in cheeses until smooth.
- Toss pasta in sauce.
- Top with panko + butter + Parmesan mixture.
- Broil or bake at 450°F for 5–7 minutes until golden.
⭐ Want more LongHorn recipes?
I can give you:
- Firecracker Chicken Wraps
- Spicy Chicken Bites
- Loaded Potato Soup
- LongHorn’s Ribeye marinade
- Chocolate Stampede dessert
- Honey Wheat Bread (steakhouse rolls)
Which one would you like next?
