Air Fryer Cheesy Egg Toast

Oooh, classic comfort snack 😌 Here’s a quick, foolproof Air Fryer Cheesy Egg Toast—crispy edges, gooey cheese, jammy egg.

🧀🍳 Air Fryer Cheesy Egg Toast

Ingredients (1–2 servings)

• 2 slices bread (thick-cut works best)
• 2 eggs
• ½ cup shredded cheese (cheddar, mozzarella, or a mix)
• 1 tbsp butter or mayo (optional but 🔥)
• Salt & pepper
• Optional toppings: chili flakes, green onions, garlic powder

Instructions

1. Preheat air fryer to 180°C / 360°F (2–3 min).
2. Prep the bread:
   • Lightly butter or mayo one side of each slice.
   • Press down the center with a spoon to make a little “nest.”
3. Add fillings:
   • Sprinkle cheese into the center.
   • Crack an egg on top (keep yolk centered).
   • Season with salt & pepper.
4. Air fry for 6–8 minutes:
   • 6 min = runny yolk
   • 7–8 min = set yolk
     (Cover loosely with foil if the toast browns too fast.)
5. Finish & serve:
   • Add chili flakes or green onions.
   • Eat immediately while the cheese is melty 🤌

🔄 Easy Variations

• Garlic cheese toast: add garlic powder + parmesan
• Protein boost: sprinkle cooked bacon or ham before the egg
• Spicy: drizzle sriracha or gochujang after cooking

Want a TikTok-style version, high-protein twist, or kid-friendly take?