Ohhh YES 😍🍲
Marry Me Chicken Soup is everything you love about the viral dish—creamy, cozy, sun-dried tomato magic—turned into a soul-warming soup. Absolute keeper.
💍🍗 Marry Me Chicken Soup
Ingredients (4–6 servings)
- 1 tbsp olive oil or butter
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 lb (450 g) chicken breast or thighs, diced
- Salt & black pepper
- 1 tsp Italian seasoning
- ½ tsp paprika
- ½ tsp red pepper flakes (optional)
- ½ cup sun-dried tomatoes, chopped
- 4 cups chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 1 cup pasta (or rice)
- 2 cups fresh spinach
- Fresh basil or parsley
Instructions
1️⃣ Sauté the base
- Heat oil in a pot over medium heat.
- Cook onion 3–4 minutes until soft.
- Add garlic, cook 30 seconds.
2️⃣ Cook chicken
- Add chicken, season with salt, pepper, Italian seasoning, paprika, and chili flakes.
- Cook until lightly golden.
3️⃣ Build the soup
- Stir in sun-dried tomatoes.
- Pour in broth and bring to a simmer.
- Add pasta and cook until tender (10–12 min).
4️⃣ Make it creamy
- Lower heat.
- Stir in cream and Parmesan until smooth.
5️⃣ Finish
- Add spinach and herbs.
- Simmer 2–3 minutes until wilted.
💕 Serve With
- Crusty bread or garlic knots
- Side salad
- Extra Parmesan on top 😌
🔥 Pro Tips
- Thighs = extra flavor
- Add cream off heat to avoid curdling
- Reheats beautifully (add splash of broth)
🔄 Variations
- Low-carb: skip pasta, add zucchini noodles
- Extra rich: add a spoon of cream cheese
- Slow cooker: 4–5 hrs LOW, add cream at end
- Spicy: add Calabrian chili paste
Want a one-pot dinner version, dump-and-go crockpot, or dairy-free twist?
