Slow Cooker 3-Ingredient Gravy Pork Chops

Here’s a super easy, comforting Slow Cooker 3-Ingredient Gravy Pork Chops recipe—perfect for busy days 🍲🐖

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🥘 Slow Cooker 3-Ingredient Gravy Pork Chops

🧾 Ingredients

• 4–6 pork chops (bone-in or boneless)
• 1 packet onion soup mix
• 1 can (10–12 oz) cream of mushroom soup

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👩‍🍳 Instructions

1. Layer the pork chops
   • Place pork chops in the slow cooker in a single layer (or slightly overlapping)
2. Add the gravy base
   • Sprinkle onion soup mix evenly over the chops
   • Spread the cream of mushroom soup on top
3. Cook
   • Low: 6–7 hours
   • High: 3–4 hours
   • Pork should be tender and easy to cut

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4. Serve

• Spoon the rich gravy over the pork chops
• Serve with mashed potatoes, rice, or bread

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✨ Tips

• Add ½ cup water or broth if you want more gravy
• Toss in sliced onions or mushrooms for extra flavor
• For thicker gravy, stir in a cornstarch slurry at the end

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🌟 Optional upgrades (still simple!)

• Add garlic powder or black pepper
• Mix in a little sour cream at the end for a creamier sauce

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🧠 Bottom line

Just 3 ingredients → tender pork chops + rich, savory gravy with almost no effort.

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If you want, I can show you a 4th ingredient upgrade that makes it taste restaurant-level without much extra work.

forting Slow Cooker 3-Ingredient Gravy Pork Chops recipe—perfect for busy days 🍲🐖

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🥘 Slow Cooker 3-Ingredient Gravy Pork Chops

🧾 Ingredients

• 4–6 pork chops (bone-in or boneless)
• 1 packet onion soup mix
• 1 can (10–12 oz) cream of mushroom soup

---

👩‍🍳 Instructions

1. Layer the pork chops
   • Place pork chops in the slow cooker in a single layer (or slightly overlapping)
2. Add the gravy base
   • Sprinkle onion soup mix evenly over the chops
   • Spread the cream of mushroom soup on top
3. Cook
   • Low: 6–7 hours
   • High: 3–4 hours
   • Pork should be tender and easy to cut

---

4. Serve

• Spoon the rich gravy over the pork chops
• Serve with mashed potatoes, rice, or bread

---

✨ Tips

• Add ½ cup water or broth if you want more gravy
• Toss in sliced onions or mushrooms for extra flavor
• For thicker gravy, stir in a cornstarch slurry at the end

---

🌟 Optional upgrades (still simple!)

• Add garlic powder or black pepper
• Mix in a little sour cream at the end for a creamier sauce

---

🧠 Bottom line

Just 3 ingredients → tender pork chops + rich, savory gravy with almost no effort.

---

If you want, I can show you a 4th ingredient upgrade that makes it taste restaurant-level without much extra work.