If you want a simple “dump-and-cook” slow-cooker recipe, you can pour one flavorful mixture over raw chicken breasts and let it cook into tender shredded chicken. 🍗🥘
🍯 Honey Garlic Slow Cooker Chicken
Ingredients
- 4 raw Chicken Breast
- ½ cup Soy Sauce
- ⅓ cup Honey
- 4 cloves Garlic (minced)
- 2 tbsp Tomato Ketchup
- 1 tsp Oregano (optional)
- ½ tsp Black Pepper
Instructions
- Place the chicken breasts in your slow cooker.
- In a bowl, mix:
- soy sauce
- honey
- minced garlic
- ketchup
- oregano
- black pepper
- Pour the mixture over the chicken.
- Cook on:
- Low: 6–7 hours
- High: 3–4 hours
- Shred the chicken with two forks and mix it with the sauce.
🍽️ Serve With
- Rice
- Mashed Potatoes
- Steamed Vegetables
💡 Tip: Add a little Cornstarch mixed with water in the last 20 minutes if you want the sauce thicker.
If you want, I can also share 5 extremely popular slow-cooker chicken dump recipes (each needs only 3 ingredients). 🍗🔥
