Mulberry Smoothie
Ingredients
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1 cup mulberries (fresh or frozen)
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1 banana (fresh or frozen)
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¾–1 cup milk (dairy or almond/oat)
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½ cup Greek yogurt (optional, for creaminess)
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1–2 tsp honey or maple syrup (optional, to taste)
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A few ice cubes (if using fresh fruit)
Instructions
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Add everything to a blender.
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Blend until smooth and creamy.
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Taste and adjust sweetness or liquid.
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Serve immediately.
Flavor Boosters (Optional)
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🍋 A squeeze of lemon juice to brighten
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🌿 A few mint leaves
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🌰 1 Tbsp chia seeds or flaxseed
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🥜 1 Tbsp almond or peanut butter for protein
Tips
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Mulberries are naturally sweet—taste before adding sweetener
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Frozen mulberries give the best thick texture
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If seeds bother you, blend longer or strain lightly
Variations
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Mulberry–Mango: add ½ cup mango
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Green Mulberry Smoothie: add a handful of spinach
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Protein version: add vanilla protein powder
If you want a dairy-free, weight-loss, or immune-boosting version, tell me your goal and I’ll tailor it 🌿🥤