Say less 😏🍫
Here’s a 5-Minute Chocolate Milk Dessert that’s creamy, rich, and needs no oven.
🍫🥛 5-Minute Chocolate Milk Dessert
Ingredients
- 1 cup cold chocolate milk
- 2 tbsp cornstarch
- 2 tbsp sugar (adjust to taste)
- 2 tbsp cocoa powder (optional if milk isn’t very chocolatey)
- 1 tbsp butter or cream (for extra richness)
- Optional topping: crushed biscuits, chocolate chips, nuts
Instructions (5 minutes, for real)
- In a bowl, mix cornstarch + cocoa + sugar with a few spoons of chocolate milk until smooth.
- Heat remaining chocolate milk in a pan on medium heat.
- Pour in the slurry, stirring constantly.
- Cook 2–3 minutes until thick and glossy.
- Turn off heat, stir in butter/cream.
- Pour into cups, add toppings, eat warm or chill for pudding vibes 😍
⚡ Ultra-Fast Variations
- Biscuit dessert: layer with crushed cookies
- Mocha: add a pinch of instant coffee
- Kids’ version: skip cocoa, add chocolate syrup instead
- Fancy: top with whipped cream or berries
Want a microwave version, no-cornstarch, or 3-ingredient twist? 😋
